Shahani Dates
Date experts in Iran always recognize Shahani dates and keep them in their pantry due to their popularity. These dates feature an especially sweet, chewy texture and golden appearance.
People can easily find Shahani dates at affordable prices compared to other varieties. Iranians consider these dates lucky with a long history. Both children and adults enjoy them as a popular snack because of their sweet flavor and chewy texture, and many believe they possess healing properties.
| Product: | Shahani Dates |
| Other Names: | Shawny, Khork Shani, Shani |
| Harvest Date: | September |
| Origin: | Iran |
| Hs Code: | 08041050 |
| Cold Store: | Yes |
| Variety: | Soft & Dry |
| Color: | Dark Yellow to Light Brown |
| Shape: | Elongated With Narrow Tip |
| Skin: | Soft, Thin, Flat, Meaty, Fully-Cling to the Flesh |
| Size: | Medium To Large |
| Moisture: | 15 % To 25% |
| Taste: | Sweet with suitable sugar |
| Principle | Per 100gr | Nutrient value |
| Energy: | 282 Cal | |
| Total Fat: | 0.5gr | 1% |
| Saturated Fat: | 0gr | |
| Carbohydrate: | 74.9 gr | 23% |
| Sugars: | 44.2gr | |
| Dietary Fiber: | 8.3gr | 25% |
| Proteins: | 2.2gr | |
| Sodium: | 1mg | |
| Cholesterol: | 0gr | |
| Iron: | 1.9mg | 10% |
| Water: | 21.32gr |
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| Cardboard Boxes | Plastic Boxes | ||||||||
| Each Package Net Weight(gr/±5%) | 300 | 500 | 550 | 600 | 5,000 | 300 | 500 | 550 | 600 |
| Each Package Gross Weight(gr/±5%) | 310 | 550 | 600 | 650 | 5,500 | 330 | 550 | 600 | 650 |
| No. of Pieces in per Small Box | 24 | 48 | 48 | 48 | – | 24 | 48 | 48 | 48 |
| No. of Packs per Master Carton | 24 | 12 | 12 | 12 | – | 24 | 15 | 15 | 15 |
| Master Carton Net Weight(kg/±5%) | 7.2 | 6 | 6.6 | 7.2 | – | 7.2 | 7.5 | 8.25 | 9 |
| Master Carton Gross Weight(kg/±5%) | 8 | 7.1 | 7.7 | 8 | – | 8 | 9 | 9.7 | 10.5 |
| No. of Master Carton in Reefer 40ft(±5%) | 4,000 | 3,500 | 3,500 | 3,500 | 5,000 | 4,000 | 3,500 | 3,000 | 2,800 |
Shahani Dates Appearance
The skin and flesh of fully ripe Shahani dates separate, giving them a lighter brown color than Mazafati or Klotte dates. Some varieties may show a deep brown color with a slight yellowish hue. People love these dates for desserts and snacks because of their sweet-tart flavor and high sugar content. Shahani dates contain more malic acid than most other varieties, which gives them their tartness.
Fruits and vegetables naturally contain malic acid, which gives Shahani dates their unique flavor. This acid balances the sweetness and adds a distinct taste. Bakers and cooks prefer wet dates like Shahani because of their juiciness, tenderness, and flavor.
Shahani dates typically measure about 4 cm in length and 2 cm in width in their natural state, classifying them as wet dates. Their brown color and narrow shape make them easy to distinguish, though they resemble other varieties. These dates tend to be wrinkled with a slightly bitter taste, while Rabbi dates appear smoother and sweeter.
Origin of Shahani Dates
Farmers cultivate Shahani dates primarily in Jahrom city within Iran’s Fars and Hormozgan provinces. Many date enthusiasts travel to Jahrom during harvest season because of this date’s popularity. Shahani palms make up about 95% of Jahrom’s date plantations.
For generations, local farmers have grown and harvested Shahani dates in this region, continually improving their techniques to maintain the dates’ sweetness and delicacy. Jahrom’s perfect climate and environment for date cultivation make it one of the world’s leading date suppliers.
The Shahani palm requires minimal water and withstands extreme temperatures, making it ideal for Jahrom’s climate. Farmers have developed specialized harvesting methods to preserve the dates’ flavor and texture. These factors establish Jahrom as one of the world’s top date-producing regions.
People know Shahani dates by various names in Iran, including Shawni, Khorkshani (in Jahrom, Firozabad, and Bandar Abbas).
Shahani Date Varieties
Due to its size, this date is divided into grades 1 and 2. There isn’t much difference between the two types, although first-grade dates are taller and sometimes have better quality and appearance. Dates in the first grade contain more sugar because they’re larger. Since they are sweeter and more desirable than second-grade dates, they cost more and are in high demand. Also, they have a higher moisture content, which makes them plump and juicy. Besides being more aesthetically appealing, they often have a glossy sheen and dark brown color.
Shahani Harvest Time
In late summer and early fall, Shahani farmers collect, sort, and package dates to sell. The harvest is a time of celebration and joy for the farmers. For the dates to be of the highest quality, they must be harvested at the right time. Early harvest can result in small and hard dates, while late harvest leads to overripe and sticky dates. Farmers get the best quality dates by harvesting them at the right time.
Farmers lose money if they harvest their dates too early or too late, since the quality of the dates affects how much they can sell them for.
This date is sometimes consumed as prickly pear. Hence, the fruit must be harvested a little earlier since it is sweet and doesn’t have a bitter taste. The sweetness of the fruit increases as it ripens, and the bitterness decreases as it ripens. Harvesting the fruit earlier will produce a sweeter taste.
There are times when farmers harvest their palms earlier and sell them due to the high demand for the prickly-pear form. In other words, farmers harvest their palms when they are completely ripped or prickly pear-like. Initially ripe fruit has a longer shelf life, is easier to transport, and can be harvested easier at the prickly-pear stage, so buyers are willing to pay more.
Maintenance
Temperatures between -10 and +10 degrees Celsius are ideal for storing Shahani dates. Because of improper storage conditions, many dates are damaged every year. In order to prevent corruption and damage, Shahani dates should be stored at a cool, dry location away from sunlight and insects. Low temperatures protect dates from mould growth and other microorganisms.
Dates should be stored in an airtight, dark container to prevent spoilage caused by light or insects. You must also use ventilation-ventilated containers to transport Shahani dates. This date has a shelf life of approximately one year due to its low moisture content. The ventilation system inside the containers keeps the dates dry and preserves their quality. Keeping dates away from sunlight and insects is essential for their shelf life.
Properties of Shahani Date
In addition to vitamins and minerals like iron, magnesium, calcium, and phosphorus, Shahani Dates contain plenty of fiber and folic acid, important for pregnancy. They also provide a great source of energy and are low in saturated fat and cholesterol. Besides regulating metabolism, Shahani Dates boost immunity and promote heart health. Dietary fiber keeps the digestive system healthy, and folic acid aids in the baby’s development. Also, because of their low saturated fat and cholesterol content, they are a heart-healthy snack.
Listed below are some of this date’s most important properties:
- Those who are anemic should consume it because it is rich in iron and hematopoietic cells.
- Osteoporosis can be prevented with this calcium-rich food.
- Cholesterol levels are regulated by this food because it does not contain high levels of cholesterol.
- By reducing stress and regulating heart rate, it reduces blood pressure.
- By strengthening the nervous system, the body is able to function properly.
Packaging
Due to special conditions and inherent properties, Shahani dates are often packed in poor packaging to prevent spoilage. In order to maintain their freshness, Shahani dates must be handled carefully and in specific environments. Dates exposed to too much oxygen and moisture can spoil prematurely due to poor packaging.
Furthermore, Royal Date Company exports these dates to the world markets in the most stylish packaging using the world’s latest and most modern packaging machines.
As a result of their use of modern packaging machines, the company can ensure that the dates are sealed well and protected from contamination and spoilage, increasing their shelf life. In addition, the company’s stylish packaging helps the dates stand out on store shelves, attracting consumers.
FAQ
Questions about SHAHANI dates
How can I choose the best Iranian date?
Iranian dates have different shapes and colors. There are dried, semi-dried and moist dates in Iran and are usually found in round or oval shapes and black, brown, and golden colors. You can read the specifications of each product on Royal Dates Website and compare the dates.
To what countries can you ship Iranian dates?
ROYAL Dates Company exports Iranian dates all over the world. Countries bordering the Persian Gulf and Asian countries are the main importers of Iranian dates.
What is the best kind of Iranian date for import?
All the products introduced by ROYAL Dates website are the most exported products but Mazafati dates and Piarom dates have the largest amount of export from Iran.